Croatia is famous for its seafood, grilled meats, and hearty stews, but what if I told you that a plant-based revolution is quietly taking over? Yes, you read that right! Vegetarian and vegan cuisine in Croatia is thriving like never before, and whether you’re a dedicated vegan, a curious flexitarian, or just someone who loves good food, you’re in for a treat.
A Taste of Change: Croatia’s Evolving Plant-Based Scene
Not too long ago, finding vegetarian and vegan options in Croatia was like searching for a needle in a haystack. You’d ask for something meat-free, and the waiter would proudly bring you a salad… with tuna or chicken! (true story!) But times have changed! Today, plant-based cuisine is not just an afterthought – it’s a movement.
From bustling cities like Zagreb and Split to charming coastal towns and even remote islands, more restaurants are catering to vegetarians and vegans. And we’re not just talking about bland steamed veggies! Think hearty vegan goulash, plant-based burgers, dairy-free cakes, and even sarma (Croatian stuffed cabbage rolls) made with lentils instead of meat.

Who’s Making the Magic Happen? Key Organizations & Advocates
The rise of vegetarian and vegan cuisine in Croatia didn’t happen overnight. A few key organizations have been working hard to promote plant-based living, and their efforts are paying off.
- Prijatelji životinja (Animal Friends Croatia) – One of the biggest animal rights and vegan advocacy groups in the country. They organize events, campaigns, and even helped introduce Meat-Free Days in some schools and government institutions.
- Zelena akcija (Green Action) – A group focusing on sustainability, which includes promoting plant-based diets as an eco-friendly choice.
- Veganopolis – An online hub where you can find the best vegan-friendly restaurants, recipes, and community events in Croatia.

Food Festivals That Celebrate Plant-Based Goodness
Croatia loves a good food festival, and thankfully, vegetarians and vegans now have plenty to enjoy. Here are some top events where you can indulge in delicious plant-based treats:
- ZeGeVege Festival (Zagreb) – Croatia’s biggest vegan festival, featuring cruelty-free products, workshops, and of course, amazing vegan food!
- VeggieFair (Split) – A seaside celebration of plant-based cuisine with local and international vegan chefs showcasing their skills.
- Veganmanija (Rijeka) – A smaller but equally delicious festival that brings together food lovers, sustainability advocates, and plant-based chefs.

What’s on the Menu? Must-Try Vegetarian & Vegan Dishes in Croatia
If you think Croatian cuisine is all about meat and seafood, think again! Traditional recipes are getting a plant-based makeover, and there are plenty of naturally vegetarian and vegan-friendly dishes. Here are some you should try:
Punjene paprike (Stuffed Peppers) – Traditionally made with meat, but the lentil or tofu version is just as tasty.
Zeljanica (Spinach and Cheese Pie) – A classic Balkan dish, easily made vegan with dairy-free cheese alternatives.
Ajvar – A delicious roasted red pepper spread that goes with everything. Bonus: it’s naturally vegan!
Grah (Bean Stew) – A hearty dish that can be made with or without meat, perfect for cooler days.
Soparnik – A traditional Dalmatian chard pie that’s naturally vegan and an absolute must-try.
Fritule – Croatian doughnut holes, often made without eggs and dairy, so check for a vegan-friendly version!

Where to Eat? The Best Vegetarian & Vegan Restaurants in Croatia
The number of vegetarian and vegan restaurants in Croatia is growing every year, but a few have truly set the standard. Here are some favorites:
Zrno Bio Bistro (Zagreb) – Croatia’s first 100% organic vegan restaurant, serving everything from macrobiotic bowls to dairy-free desserts.
Vegehop (Zagreb) – A cozy spot in the capital known for its delicious seitan dishes and daily plant-based specials.
MakaMaka (Split) – Famous for its vegan sushi, smoothie bowls, and tropical island vibes.
OAZA Joyful Kitchen (Zagreb) – A plant-based paradise with hearty vegan burgers, wraps, and raw cakes.
Nishta (Dubrovnik) – A must-visit for travelers, offering creative plant-based dishes inspired by flavors from around the world.
Why Go Plant-Based in Croatia?
Whether you’re trying to eat more plant-based meals for health, the environment, or ethical reasons, Croatia is making it easier than ever. With more restaurants embracing vegetarian and vegan menus, exciting food festivals, and passionate advocates, there’s never been a better time to explore Croatia’s plant-based scene.
So, next time you visit, don’t settle for a boring salad. Dive into Croatia’s rich, evolving world of vegetarian and vegan cuisine – you might just fall in love with it!